Welcome to Spring at Smith's Bar & Grill Paddington

Spring in London brings more than just blooming flowers and warmer days; it brings the excitement of new beginnings and, at Smith's Bar & Grill in Paddington, the launch of our new spring and breakfast menus and a transformed dining terrace.

 

A Terrace Transformed: Spring Paradise Awaits 

Before we dive into the delectable details of our new menus, let's take a moment to talk about our newly revamped terrace. Imagine dining surrounded by lush greenery and vibrant flowers, a true spring paradise right in the heart of London. Whether you're here for breakfast, lunch, or dinner, our terrace offers a picturesque escape to enjoy the season's beauty.

 

New Spring Menu: Lunch and Dinner  

This season, we're elevating lunch and dinner from 3rd April with a selection of dishes that are as refreshing as a spring breeze. Whether you're in the mood for a light, flavourful crab salad, a hearty beef rib, or succulent lamb loin chops, our restaurant promises an unforgettable dining experience in the heart of London. 

Wake Up to Our New Breakfast Menu 

But let's not forget the most important meal of the day! Smith's Bar & Grill is also launching a new breakfast menu that's as exciting as the city of London itself. From classic comforts to new favourites, start your day right with us:

 

The Classics Reimagined

  • Sausage Roll: A flaky puff pastry encases spiced Cumberland sausage, served with a refreshing daikon salad.

  • Crab Pancake: Elevate your morning with our sweetcorn pancake, topped with Amarillo hollandaise and fresh herbs.

  • Vegan English Breakfast: A plant-based feast featuring tofu scramble, vegan smoked bacon, flat mushroom, tomato, beans, and vegan sausage.

 

Make A Reservation 

Whether you're joining us for a morning meal under the soft glow of the rising sun, a leisurely lunch surrounded by blooms, or a dinner in the restaurant, we are ready to welcome you to a spring paradise. This spring, let your dining experience bloom.

Marketing Executive